Yesterday

I spent about five hours in the kitchen yesterday. To be clear, I’m happy about it. I tuned my bucket of cucumbers into six pints of pickles plus baked two loaves of bread. Not bad for an afternoon’s work.

20140715-073434-27274558.jpg

20140715-073255-27175228.jpg

Published by Caroline Mitchell Carrico

I am a writer, mom, and museum enthusiast in Memphis. Also a fan of reading all the words, cooking all the vegetables, and watching all my kids' soccer games.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: